Pin It11 graham crackers, or 1 cup of graham cracker crumbs3 tsp sugar5 tbsp margarine (melted) Crush the graham crackers in food processor. Pour into 9″ pie pan. Stir in sugar. Add in melted margarine. Press firmly into pan and … Continue reading →
05. August 2009 by admin
Categories: Desserts, Pies |
Enter your email address:
Delivered by FeedBurner
© 2020 Stockpile Cooking. Theme: Ari by Elmastudio. Proudly powered by WordPress.