Tag Archives for Jams & Jellies

Carrot Cake Jam

Pin ItMakes 8-9 half pints   1 1/2 cups finely shredded carrots 1 1/2 cups finely chopped applies 1 can (20 ounces) crushed pineapple (undrained) or 2.5 cups fresh chopped pineapple 3 TBS lemon juice 1 tsp cinnamon 1/4 tsp … Continue reading

06. May 2013 by admin
Categories: Canning | Tags: | 1,799 comments