Category Archives for Main Dish
Smothered Chicken Casserole
Pin It Here’s an easy one for ya. Everyone here loves this supper- even though they don’t like rice. Hrmm… 1 package Zatarain’s Smothered Chicken Rice Mix (75¢)2 bone-in chicken breasts- boiled and shredded ($1.50)- see post below on boiling … Continue reading
It’s Fat Tuesday!!!
Pin ItI’m so ashamed. I forgot Fat Tuesday. How? I have no clue! I can honestly say that I’ve never slacked on an opportunity to eat cajun food. We even went out for a cajun lunch on Saturday. I’ve bought … Continue reading
Chicken Verde Enchiladas
Pin ItThis recipe was delicious and was just thrown together with stuff I had on hand! This recipe is very versatile as you can thicken the sauce and use it as filling (be sure to save a little to top … Continue reading
Chicken and Biscuits
Pin It1/2 split chicken or 2 breasts (bone in)1 medium onion, chopped1/4 cup cornstarch1/4 cup waterBiscuits Boil chicken in large pot until done. Remove chicken, debone. Pour broth into 9×13 casserole dish. Add onion and deboned chicken. Stir together cornstarch … Continue reading
Cheesy Chicken and Rice Soup
Pin It1/2 split chicken or 2 breasts (bone-in)1 onion, chopped1 bell pepper, chopped1 clove garlic, minced2 tbs. Mrs. Dash seasoning2 cups uncooked rice1 tsp salt1 tsp pepper12 ounces velveeta Boil chicken in large pot. Once done, remove chicken and debone. … Continue reading
Black Bean Soup
Pin It1/2 split chicken, or 2 breasts (bone in)8 oz dried black beans (or 3 cans)1 medium onion, chopped1 bell pepper, chopped3 cloves garlic, minced2 jalapeno peppers, minced (optional)1 tsp olive oil, vegetable oil, or butter1 can diced tomatoes (or … Continue reading
Meatball Soup
Pin It1 package frozen meatballs ($.75)1 jar spaghetti sauce ($.25)2 1/2 cups water1 package cheese tortellini ($1)1/2 cup Parmesan cheese ($.50) In large pot, combine meatballs, sauce, water, and tortellini. Bring to boil. Reduce to simmer for 20 minutes, or … Continue reading
Chicken and Veggie Alfredo
Pin It1 box penne pasta, cooked according to package (any other pasta will work)1 lb. diced boneless, skinless chicken breasts1 jar Ragu Roasted Garlic Parmesan (or any other white pasta sauce you have stockpiled)2 tsp olive oil (or butter) Any … Continue reading